Organic Herbs & Spices


Attic Spice Blends and Seasonings

All Attic Spice Blends and Seasonings are

Hand-blended and Organic

  Everything Bagel Seasoning Mix – $6.15 (1.3 oz)

This flavorful blend is incredibly versatile– include it in macaroni & cheese, on avocado toast, in sour cream for baked potatoes, or mixed into baked goods!

Featured in our homemade Everything Bagel Cream Cheese, available in-store!

Ingredients: hulled sesame seeds, poppy seeds, minced white onion, minced garlic


Herbes de Provence Blend – $5.10 (.4oz)

herbes de provence, thyme, basil, rosemary, marjoram, oregano, fennel

Bring a tasty touch of the French countryside to your cooking. This special combination of herbs and spices adds a complex, delicious herbal element to almost any dish. A great addition to enhance roasted vegetables or eggs!

Ingredients: thyme, basil, marjoram, oregano, summer savory, rosemary, fennel 



Italian Seasoning Mix – $5.60 (.4oz)

A balanced blend of traditional Italians herbs and spices that is sure to elevate a variety of dishes, from classic lasagna to soups, stews, meatballs, and more!

Ingredients: sweet basil, oregano, parsley, marjoram, thyme, rosemary.


Pumpkin Pie Spice Mix – $7.70 (1.2oz) 

This warming spice blend is a great ingredient in baked goods, or as a coffee additive.

Ingredients: Ceylon cinnamon, nutmeg, ginger, allspice, cloves


Scarborough Faiscarborough-fairr Blend – $5.70 (.5oz)

Put a song in your soup! This fun, versatile blend of herbs is great in a variety of foods– especially poultry-based soups and stews!

Ingredients: parsley, sage, rosemary, thyme


Smoky Tea Rub – $6.70 (1.1oz)

A tasty, smoky, lightly-spicy meat and seafood rub that also makes a great marinade! We highly recommend trying this blend with pork.

Ingredients: Lapsang souchong black tea, thyme, rosemary, black malabar pepper, cumin, cayenne pepper


Spicy Chili Seasoning Mix – $7.60 (1.4oz)

This spicy mix is perfect mixed into chili, used as a meat rub, as the seasoning base for taco dip, and more!

Ingredients: Chili powder, ancho chili powder, cumin, coriander, oregano, parsley, cayenne pepper


Other Spice Blends and Seasonings

Chinese Five Spice- $4.20 (1oz)$5.90 (2.1oz)

Great for stir fry, chow Mein dishes, dumplings, rub on duck prior to roasting. SALT FREE!

Ingredients: Star anise, cloves, cinnamon, fennel seed and black pepper

*Organic and Kosher Certified*


Fajita Seasoning$4.95 (1.2oz)

Great for Mexican style dishes like fajitas, tacos, enchiladas and burritos. Or sprinkle on hamburgers, meat or chicken

Ingredients: garlic, onion, black pepper, cumin seed, lemon peel, coriander, oregano, parsley, cayenne


Mediterranean Seafood Rub – $5.00(1.7oz)$6.85 (3.1oz)

This blend of traditional Mediterranean flavors is sure to bring flair to your favorite dish. Works especially well with vegetables and seafood.

Ingredients: Sea salt, garlic, onion, sugar, paprika, yellow mustard, lemon pepper, coriander, oregano, parsley, cayenne, rice concentrate


Poultry Seasoning – $2.95 (.4oz) $4.00 (.7oz)

Ingredients: Thyme, sage, marjoram, and rosemary


Specialty Salts & Peppers

Alaea Hawaiian Sea Salt – $5.20 (2.4oz)

This sea salt is made with baked Hawaiian red clay, giving it an earthy and slightly mellower taste. Perfect for spice blends and meat rubs; especially for roasting and grilling!

*Kosher Certified*

Applewood Smoked Sea Salt – $4.55 (1.2oz) 

Sea salt that is slowly smoked using sweet, aged Applewood from the Yakima Valley, giving it a subtle woody, fruit flavor. It is even mild enough for poultry, fish, pork, sausage and ham.

No smoke or Artificial flavors added

*Kosher Certified*


Black Malabar Peppercorn– $3.70 (1oz) 

An aromatic, pungent peppercorn with rich, complex fragrance. Grown on the southwest (Malabar) coast of India, where peppercorn production originated. Organic.


Black & White Peppercorn– $4.50 (1.1oz)

A perfect blend of black Malabar peppercorn from southwest India, and white peppercorns from Sri Lanka.


Himalayan Pink Mineral Salt – $4.60 (2.4oz)

Hand mined and minimally processed, this additive free sea salt is rich in calcium, magnesium, potassium, copper and iron


Hiwa Kai (black lava) Sea Salt – $5.40 (2.3oz)

This Hawaiian salt is solar evaporated with activated charcoal, giving it detoxifying health benefits. The smoky overtones will give a bold new taste to meats, seafood, veggies, salad and guacamole, but is known for its use in sushi and teriyaki chicken

Sel Gris Sea Salt – $4.75 (1.8oz) 

Harvested off the coast of Brittany, France using traditional Celtic methods, this sea salt is rich in trace minerals. It has a full flavor without being too salty and is lower in sodium content most other salts.

*Kosher Certified*


White Peppercorn -$5.45 (1.2oz)

Fully ripened peppercorns. Provides a milder, cleaner flavor than other peppercorns. From Sri Lanka.

Individual Herbs & Spices


Allspice (powder)– $4.60 (1.27oz)

Oragin: Guatamala/ Honduras

Great for both sweet and savory recipes and many different cultural cuisines, can be used in a pork roast marinade, Caribbean jerk recipes and can be added to gravy


Ancho Chili Pepper powder – $4.80 (1.41oz)

Origin: USA. Kosher. Dark, smoky, rich flavor. Mild heat.
Great choice for Mexican dishes, pasta, potatoes, vegetables, soups, sauces, popcorn, meats.

Basil – $3.00 (.4oz) $4.00 (.7oz)
Cut & sifted leaves. Origin: Egypt. Kosher.
Great choice for Mediterranean dishes, Asian dishes, tomato-based sauces, infused olive oils.

Coriander Seed -$3.00 (.5oz)
Origin: Egypt/Italy. Kosher.
Warm, nutty and cittrusy flavor is great couscous and other cooked grains, added to yogurt marinades for fish fillets, spice rubs, pasta salads and veggie-based dishes. This spice is also high in immune-boosting antioxidants

*Did you know… In the United States, Coriander Sattivum Seeds are simply called Coriander, while its leaves are know as Cilantro or Chinese Parsley

Marjoram – 
Cut & sifted leaves. Origin: Egypt. Kosher.
Great choice for Mediterranean dishes, shrimp, fish, tomato-based sauces.

Minced White Onion – $2.15 (.4oz)
Origin: China. Kosher.
Great choice for salsas, sautéed vegetables, stir fry, white sauces, salads, pizza.

Oregano -$3.80 (.32oz)
Cut & sifted leaves. Origin: Turkey. Kosher.
Great choice for tomato-based sauces, salads, potatoes, eggs, infused olive oils.

Parsley – $2.95 (.4oz)
Leaf flakes. Origin: Egypt. Kosher.
Great choice for tomato-based sauces, southern-style seafood, salad dressing, chicken.

Rosemary – $3.90 (.5oz)
Cut & sifted leaves. Origin: Morocco.
Great choice for French dishes, Mediterranean dishes, meats, cheeses, vegetables.

*Did you know… The plant we get rosemary from has no connections to roses or the name Mary at all; its a corruption of the Latin term Ros Marinus which means “sea-dew”

Sage – $3.90 (.4oz)
Cut & sifted leaves. Origin: Egypt. Kosher.
Great choice for Mediterranean dishes, pork, poultry, fish, infused olive oils, cheeses, pasta.

Thyme – $3.90 (.4 oz)
Cut & sifted leaves. Origin: Egypt. Kosher.
Great choice for mushrooms, vegetables, eggs, meats, cheeses, and soups.