Loose Leaf Teas at The Attic
Click the images for more information! Asterisks (*) denote Attic original blend teas.
A variety of teas and tisanes only available during the winter holidays. Stock up soon! The remaining blends won’t be around for much longer!
Rooibos, almonds, pistachios, orange peel, coriander, peppercorns, artificial flavor. Caffeine free.
Rooibos, apple, cocoa beans, peppermint, white and dark chocolate bits, natural chocolate, vanilla, cream flavoring. Caffeine free. *Contains trace of dairy and sugar*
Black tea, pistachios, rose petals, marzipan drops, flavor
Pi lo chun green tea, Coconutty Nilsson (organic Chinese green tea with coconut), shredded coconut, cloves, and cinnamon.
A variety of teas and tisanes that will not be available for much longer.
Black Tea (100% Oxidized)
100% oxidized. Offers the strongest flavor.
Blend of black teas, strawberry, raspberry, apple, blueberry, rose hips, hibiscus, cornflower, blackberry leaves, and natural strawberry, raspberry, and blueberry flavors. Org.
Nilgiri black tea, apple, hibiscus, rosehips, lemon peel, chamomile, cornflower petals, strawberry leaves, raspberry, and natural flavors.
Black tea, whole blackberries, and white sage. Mature, sweet, fragrant, and soothing.
Chinese black tea with papaya and pineapple pieces, calendula, cornflower, and sunflower petals
Sri Lankan black, FT, Org., BioD -- Medium bodied, citrus notes, clean finish
Indian black tea, peach, ginger, apple, rosehips, hibiscus, roasted chicory root, and natural flavor, Org., BioD
Indian black, the "Champagne of Teas," FT, Org., BioD -- Mild greenness and muscatel notes
Sri Lanka black tea with spicy Asian ginger. FT, Org. -- Brisk, clean, and medium-bodied
Traditional Earl Grey with rose petals, cornflower, and calendula. FT, Org., BioD -- Gently alluring, mild
Indian black tea, cinnamon, cloves, cardamom, ginger, pepper. Organic. Traditional chai recipe
Black tea, peach, hibiscus, apple, rosehips, roasted chicory root, licorice root, and natural peach flavor. Org.
Chinese black tea, roasted Yerba Mate, Houjicha flavor, sliced almonds. FT, Org. -- Rich and smooth
Non-oxidized. Typically has a grassy, vegetal, or toasty flavor.
Organic Chinese green tea with coconut -- warm and smooth with a silky coconut finish
Chinese green tea with whole cranberries and orange peel -- sweet and subtle
Fresh, zesty high notes. Smooth and buttery palate. FT, Org., BioD
Pi lo chun green tea, apple, rosehips, hibiscus, papaya, tangerine, and blood orange flavor. Full-bodied and refreshing.
Chinese green and traditional chai spices. Organic. Light, refreshing, mildly sweet
Green tea blend with cinnamon, chamomile, cloves, cassia oil, star anise, raspberry flavor -- smooth with light cinnamon finish
Chinese green hand-rolled into tiny pellets, FT, Org. -- Mildly smoky, clean palate
Hand-rolled, delicate, aromatic Chinese Pouchong tea
Chinese green scented with jasmine flowers. Unique depth of flavor and bright aroma
Chinese green. Delicate, fresh, sweet with slightly toasty notes
Chinese grown green tea made in Japanese manner. Organic. Fresh, clean taste with a slight sweetness.
Partially oxidized, from 15-75%. Retains the characteristics of both black and green teas.
Chinese oolong, freeze-dried cucumber, and natural flavor. Smooth, sweet, and spring-like.
Hakka area, Beipu Region, Hsin Zhu County, Taiwan -- Dark oxidation, nutty notes, subtle peachiness
Chinese Fuijan province -- Aromatic and slightly sweet, mellow liquor
Chinese Fuijan province -- medium oxidization, peach notes, nutty overtones
Nantou County, Taiwan -- Light oxidization, buttery notes, hint of pineapple
Fujian Province, China-- Lightly oxidized, tightly rolled, and scented with night-picked jasmine petals
Naturally caffeine free, antioxidant rich tisane brewed from the leaves of the South African rooibos and honeybush plants.
South African honeybush, chamomile, lavender, rose petals, peppermint. Organic. Smooth, layered.
Consists of the smallest, downy buds and first two leaves of the new shoot. Very delicate flavor and aroma.
White tea, natural flavor, calendula, and cornflower. Silky, smooth, and sweet.
White tea, hibiscus, marigold petals, malva flowers, natural pomegranate and passion fruit flavors.
White tea, ginger, apricot, rice flour, apple, orange peel, hibiscus, rosehips, orange and apple flavor. Org.
Infusions of herbs, flowers, and fruits that contain no tea and are usually caffeine free.
Apples, elderberries, currants, rosehip peels, hibiscus, blackberries, raspberries, and sour cherry pieces
100% dried hibiscus flowers. A tart, cranberry-like taste
Peach, apple, hibiscus, elderberries, rose hips, natural flavor, passion fruit, and sunflower blossoms.
Hibiscus, rosehips, apple, lemon peel, chamomile, cornflower petals, strawberry leaves, raspberry, and natural flavors.
A specialty line of tisanes for your health, wellness, and vitality needs. The information given here has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure or prevent any disease.
Ginger, peppermint, cinnamon, cardamom, lemon balm, licorice, fennel, burdock root, cornflower petals. Organic. Caffeine free.
Eucalyptus leaves, blueberries, currants, green tea, hawthorn, rosehips, hibiscus, natural flavors. Organic. Caffeine free.
Eleuthero root, organic cinnamon, orange peel, organic ashwagandha root, roasted yerba mate, organic astragalus root, ginkgo biloba, gotu kola, organic nettle, organic oatstraw, organic oat tops, organic ginger root, sweet blackberry leaf, nat [...]
Organic echinacea root, eleuthero root, organic lemon peel, organic ginger root, and organic tulsi. Caffeine free
Valerian root, passion flower, linden, jasmine blossoms, and organic lemon myrtle. Caffeine free
Organic green rooibos, organic lemon myrtle, organic ginger root, organic tulsi, peppermint, and elderflowers. Caffeine free
These blends are available every autumn for a limited time.