Loose Leaf Teas at The Attic
Click the images for more information! Asterisks (*) denote Attic original blend teas.
Autumn Featured Teas
Rooibos, ginger, apple pieces, honeybush, green rooibos, rosehips, safflower petals, calendula, and natural flavors. Slightly sweet, strong body. Kosher certified. Kenyan black tea, apple, mango, cinnamon Green tea, orange peel, cranberries (cranberries, sugar, and sunflower oil), natural orange spice flavor, and natural cranberry flavor — sweet and subtle Indian black tea, peach, ginger, apple, rosehips, hibiscus, roasted chicory root, and natural flavor, Org., BioD Sri Lanka black tea with spicy Asian ginger. FT, Org. — Brisk, clean, and medium-bodied Black tea, cinnamon, apple, ginger, cloves, orange, cardamom, rosehips, hibiscus, calendula, sunflower petals, pumpkin pieces, and natural flavors.
Black Tea
100% oxidized. Offers the strongest flavor. Slightly sweet, strong body. Kosher certified. Kenyan black tea, apple, mango, cinnamon Blend of black teas, strawberry, raspberry, apple, blueberry, rose hips, hibiscus, cornflower, blackberry leaves, and natural strawberry, raspberry, and blueberry flavors. Org. Black tea, orange blossoms, elderberry blossoms, safflower petals, flower pollen, and natural and artificial flavors. Fruity and aromatic. Nilgiri black tea, apple, hibiscus, rosehips, lemon peel, chamomile, cornflower petals, strawberry leaves, raspberry, and natural flavors. Black tea, whole blackberries, and white sage. Mature, sweet, fragrant, and soothing. Chinese black tea with papaya and pineapple pieces, calendula, cornflower, and sunflower petals Sri Lankan black, FT, Org., BioD — Medium bodied, citrus notes, clean finish Indian black tea, peach, ginger, apple, rosehips, hibiscus, roasted chicory root, and natural flavor, Org., BioD Indian black, the “Champagne of Teas,” FT, Org., BioD — Mild greenness and muscatel notes Sri Lanka black tea with spicy Asian ginger. FT, Org. — Brisk, clean, and medium-bodied Traditional Earl Grey with rose petals, cornflower, and calendula. FT, Org., BioD — Gently alluring, mild Indian black tea, cinnamon, cloves, cardamom, ginger, pepper. Organic. Traditional chai recipe Black tea, peach, rosehips, hibiscus, roasted chicory root, apple, and natural peach flavor. Org.
Oolong Tea
Partially oxidized, from 15-75%. Retains the characteristics of both black and green teas. Chinese oolong, freeze-dried cucumber, and natural flavor. Smooth, sweet, and spring-like. Hakka area, Beipu Region, Hsin Zhu County, Taiwan — Dark oxidation, nutty notes, subtle peachiness
Green Tea
Non-oxidized. Typically has a grassy, vegetal, or toasty flavor. Green tea, blueberries, apple pieces, calendula, cornflower, sunflower petals, natural flavors. Organic Chinese green tea with coconut — warm and smooth with a silky coconut finish Green tea, orange peel, cranberries (cranberries, sugar, and sunflower oil), natural orange spice flavor, and natural cranberry flavor — sweet and subtle Green tea blend with cinnamon, chamomile, cloves, cassia oil, star anise, raspberry flavor — smooth with light cinnamon finish Chinese green hand-rolled into tiny pellets, FT, Org. — Mildly smoky, clean palate Chinese green scented with jasmine flowers. Unique depth of flavor and bright aroma
White Tea
Non-oxidized. Consists of the smallest, downy buds and first two leaves of the new shoot. Very delicate flavor and aroma. NEW RECIPE! White tea, natural flavor, orange peel, calendula, and cornflower petals. White tea, hibiscus, marigold petals, malva flowers, natural pomegranate and passion fruit flavors. Pi Mu Tan white tea, Darjeeling green tea, China Fog green tea, Lung Ching, Jasmine Jade Pearls, cherries, coconut chips, flavor, and rose buds. Organic
Red Tea
Naturally caffeine free, antioxidant rich tisane brewed from the leaves of the South African rooibos and honeybush plants.
Tisanes
Infusions of herbs, spices, flowers, and fruits that contain no tea and are usually caffeine free. Egyptian chamomile flowers. Flavorful, restful, and relaxing *LIMITED AVAILABILTY! (WHILE SUPPLIES LAST) Apples, elderberries, currants, rosehip peels, hibiscus, blackberries, raspberries, and sour cherry pieces
Titletown Tea
A specialty line of tisanes for your health, wellness, and vitality needs. The information given here has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure or prevent any disease. Ginger, peppermint, cinnamon, cardamom, lemon balm, licorice, fennel, burdock root, cornflower petals. Organic. Caffeine free. Eucalyptus leaves, blueberries, currants, green tea, hawthorn, rosehips, hibiscus, natural flavors. Organic. Caffeine free. Eleuthero root, organic cinnamon, orange peel, organic ashwagandha root, roasted yerba mate, organic astragalus root, ginkgo biloba, gotu kola, organic nettle, organic oatstraw, organic oat tops, organic ginger root, sweet blackberry leaf, nat […] Ingredients: Green Tea, Black Tea, Bael Nut, Ginger pieces, Turmeric, Red and Blue Cornflower petals and Natural Flavors Turmeric root, fennel, bamboo leaves, orange pieces, elder flowers, linden flowers, cardamom, dandelion leaves, burdock root, and natural flavors. Caffeine free. Organic echinacea root, eleuthero root, organic lemon peel, organic ginger root, and organic tulsi. Caffeine free Rosehips, bilberry leaves, rosemary, green mate, tulsi leaves, orange peel, natural flavors. Contains caffeine. Valerian root, passion flower, linden, jasmine blossoms, and organic lemon myrtle. Caffeine free
Iced Tea-Sacs
Do the easy brew!All these varieties of teas and tisanes have been tested in-store, and are proven to make delicious cold-steeped iced teas. Single flavor and variety packs of pre-filled tea bags available– making iced tea has never been so easy! Slightly sweet, strong body. Kosher certified. Kenyan black tea, apple, mango, cinnamon Blend of black teas, strawberry, raspberry, apple, blueberry, rose hips, hibiscus, cornflower, blackberry leaves, and natural strawberry, raspberry, and blueberry flavors. Org. Black tea, orange blossoms, elderberry blossoms, safflower petals, flower pollen, and natural and artificial flavors. Fruity and aromatic. Nilgiri black tea, apple, hibiscus, rosehips, lemon peel, chamomile, cornflower petals, strawberry leaves, raspberry, and natural flavors. Black tea, whole blackberries, and white sage. Mature, sweet, fragrant, and soothing. Apples, elderberries, currants, rosehip peels, hibiscus, blackberries, raspberries, and sour cherry pieces Organic Chinese green tea with coconut — warm and smooth with a silky coconut finish Green tea, orange peel, cranberries (cranberries, sugar, and sunflower oil), natural orange spice flavor, and natural cranberry flavor — sweet and subtle Chinese oolong, freeze-dried cucumber, and natural flavor. Smooth, sweet, and spring-like. Indian black tea, peach, ginger, apple, rosehips, hibiscus, roasted chicory root, and natural flavor, Org., BioD Sri Lanka black tea with spicy Asian ginger. FT, Org. — Brisk, clean, and medium-bodied Black tea, peach, rosehips, hibiscus, roasted chicory root, apple, and natural peach flavor. Org. White tea, hibiscus, marigold petals, malva flowers, natural pomegranate and passion fruit flavors. Hibiscus, rosehips, apple, lemon peel, chamomile, cornflower petals, strawberry leaves, raspberry, and natural flavors. Hibiscus, apple, rose hips, papaya, tangerine, blood orange flavor. Full-bodied and refreshing. Pi Mu Tan white tea, Darjeeling green tea, China Fog green tea, Lung Ching, Jasmine Jade Pearls, cherries, coconut chips, flavor, and rose buds. Organic
