Loose Leaf Teas at The Attic
Click the images for more information! Asterisks (*) denote Attic original blend teas.
Black Tea (100% Oxidized)
100% oxidized. Offers the strongest flavor.
Blend of black teas, strawberry, raspberry, apple, blueberry, rose hips, hibiscus, cornflower, blackberry leaves, and natural strawberry, raspberry, and blueberry flavors. Org.
Black tea, whole blackberries, and white sage. Mature, sweet, fragrant, and soothing.
Chinese black tea with papaya and pineapple pieces, calendula, cornflower, and sunflower petals
Sri Lankan black, FT, Org., BioD -- Medium bodied, citrus notes, clean finish
Indian black tea, peach, ginger, apple, rosehips, hibiscus, roasted chicory root, and natural flavor, Org., BioD
Indian black, the "Champagne of Teas," FT, Org., BioD -- Mild greenness and muscatel notes
Sri Lanka black tea with spicy Asian ginger. FT, Org. -- Brisk, clean, and medium-bodied
Dark tea, jasmine green tea, white tea, lemongrass, calendula petals, and natural flavor. Smooth with a subtle sweetness.
Traditional Earl Grey with lavender and cornflower. Satisfying, super rragrant blend
Traditional Earl Grey with rose petals, cornflower, and calendula. FT, Org., BioD -- Gently alluring, mild
Indian black tea, cinnamon, cloves, cardamom, ginger, pepper. Organic. Traditional chai recipe
Black tea, peach, hibiscus, apple, rosehips, roasted chicory root, licorice root, and natural peach flavor. Org.
Black tea, apple, orange, rosehips, hibiscus, calendula, sunflower petals, cinnamon, cloves, ginger, and natural flavors.
Chinese black tea, roasted Yerba Mate, Houjicha flavor, sliced almonds. FT, Org. -- Rich and smooth
Non-oxidized. Typically has a grassy, vegetal, or toasty flavor.
Organic Chinese green tea with coconut -- warm and smooth with a silky coconut finish
Pi lo chun green tea, apple, rosehips, hibiscus, papaya, tangerine, and blood orange flavor. Full-bodied and refreshing.
Green tea blend with cinnamon, chamomile, cloves, cassia oil, star anise, raspberry flavor -- smooth with light cinnamon finish
Chinese green hand-rolled into tiny pellets, FT, Org. -- Mildly smoky, clean palate
Chinese green scented with jasmine flowers. Unique depth of flavor and bright aroma
Chinese grown green tea made in Japanese manner. Organic. Fresh, clean taste with a slight sweetness.
Partially oxidized, from 15-75%. Retains the characteristics of both black and green teas.
Chinese oolong, freeze-dried cucumber, and natural flavor. Smooth, sweet, and spring-like.
Hakka area, Beipu Region, Hsin Zhu County, Taiwan -- Dark oxidation, nutty notes, subtle peachiness
Chinese Fuijan province -- medium oxidization, peach notes, nutty overtones
Nantou County, Taiwan -- Light oxidization, buttery notes, hint of pineapple
Fujian Province, China-- Lightly oxidized, tightly rolled, and scented with night-picked jasmine petals
Naturally caffeine free, antioxidant rich tisane brewed from the leaves of the South African rooibos and honeybush plants.
South African honeybush, chamomile, lavender, rose petals, peppermint. Organic. Smooth, layered.
Mellow and sweet without the grassy notes sometimes associated with green teas.
Consists of the smallest, downy buds and first two leaves of the new shoot. Very delicate flavor and aroma.
White tea, natural flavor, calendula, and cornflower. Silky, smooth, and sweet.
White tea, hibiscus, marigold petals, malva flowers, natural pomegranate and passion fruit flavors.
Delicate budset traditional white tea from Fujian province of China -- Velvety mouthfeel with light citrus aftertaste
White tea, ginger, apricot, rice flour, apple, orange peel, hibiscus, rosehips, orange and apple flavor. Org.
Infusions of herbs, flowers, and fruits that contain no tea and are usually caffeine free.
Apples, elderberries, currants, rosehip peels, hibiscus, blackberries, raspberries, and sour cherry pieces
Peach, apple, hibiscus, elderberries, rose hips, natural flavor, passion fruit, and sunflower blossoms.
Hibiscus, apple, rose hips, papaya, tangerine, blood orange flavor. Full-bodied and refreshing.
Coffee Leaf Tea– Limited quantities remain!
Brewed from the leaves of the coffee plant. Antioxidant rich with low levels of caffeine.
A specialty line of tisanes for your health, wellness, and vitality needs. The information given here has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure or prevent any disease.
Eleuthero root, organic cinnamon, orange peel, organic ashwagandha root, roasted yerba mate, organic astragalus root, ginkgo biloba, gotu kola, organic nettle, organic oatstraw, organic oat tops, organic ginger root, sweet blackberry leaf, nat [...]
Organic echinacea root, eleuthero root, organic lemon peel, organic ginger root, and organic tulsi. Caffeine free
Valerian root, passion flower, linden, jasmine blossoms, and organic lemon myrtle. Caffeine free
Organic green rooibos, organic lemon myrtle, organic ginger root, organic tulsi, peppermint, and elderflowers. Caffeine free
A variety of teas and tisanes only available during the winter holidays.